As you already know in my kitchen there is always the pesce.Devo say we are a bit 'greedy of this, but today I had the desire for a nice fried calamari that was missing in my Blog.
ingredients: fresh calamari x frying oil
flour salt pepper
Preparation: Simply clean the squid and cut into rings, then pass them in flour and fry in hot oil for about 4 -5 minutes, until they are golden brown. Serve hot with a pinch of salt and also like a little 'pepper.
Bon Appetit! 
