Dear friends Welcome to my kitchen!
Today I made these baked stuffed cuttlefish. I am very easy to make, quick to cook and I can assure you that they are delicious! I leave you my recipe and I hope to go as soon as possible from your blog, unfortunately I always have little time but you always carry in my heart. A big kiss to everyone!
Ingredients: Cuttlefish clean
egg grated cheese parsley
little grated bread, extra virgin olive oil salt
Preparation: Clean the cuttlefish in a bowl beat eggs, add the cheese grated bread, chopped parsley and a pinch of salt. With this mixture fill the cuttlefish put them in a baking pan with a little olive oil and bake for about 20 minutes at 200 degrees. (Served hot) and ENJOY !!!!!!!
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